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Jon Good Chocolates

Lavender & Smoked Sea Salt Bonbons

Regular price $6.00

Smoky, sophisticated, floral, intriguing, salty—sounds like a fine mezcal cocktail, but it's actually chocolates! Much like a mezcal cocktail, Jon Good's mom doesn't care for them them, but almost everybody else thinks they're fantastic. We pair Yakima-smoked sea salt with lavender extract from our friends at Woodward Extract Co in a chocolate ganache, and surround it with a gorgeous dark chocolate shell.

Available in boxes of two.

We keep (almost) all our recipes vegan, nut-free, and gluten-free, but these chocolates are made in a facility that also processes meat, dairy, wheat, peanuts, tree nuts, soy, fish, and shellfish. We clean all surfaces before we start making any chocolate, but we cannot guarantee a total lack of cross-contamination. 

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